Wine, Beer and Handcrafted Food… Enjoy all 3 at The Wine Pub!

We offer handcrafted, artisan style, food from small plates to full entrées. With an array of over 30 domestic and new world wines by the glass, you are sure to find a wine that pleases your palate. Perhaps you might be in the mood for a cold beer, we have local San Diego craft beers on draft also. Stop in for happy hour, dinner, or just dessert, and enjoy our beautiful outdoor patio.

Are you vegetarian or gluten-free? Not to worry. We always have vegetarian and gluten free options. Check out our menus below!

Main Menus

Wine and Full Dinner Menu | Gluten Free Menu

Chef’s January Specials

    • SOUP: Mild Vegetable Chili ($7, cup $5)
    • SALAD: Broccoli, Kale, Brussels, Red onion, and Napa Cabbage Tossed with Lemon Garlic Dressing. Topped with Sunflower Seeds and Cherry Tomatoes. ($9, half $6)
    • APPETIZER: Smoked Salmon Cream Cheese Dip, with Chives, Dill, and Horseradish. Served with Toasted Baguette ($9)
    • ENTREÉ: Sliced Steak, Caramelized Onions, Covered in Swiss Cheese. Served with Au Jus and Horseradish Aioli ($15)
    • DESSERT: Carrot Cake with Cinnamon Cream Cheese Frosting $7

*Please call ahead for kitchen hours as sometimes the kitchen closes earlier than the bar*

$5 Happy Hour (4 p.m. – 6 p.m. – 7 days a week)

  • Toasted Levain with caramelized onions, blue cheese & sausage, Cheese of the Day, Arugula Salad, 3 cheese crostini
  • Happy Hour Wines: WHITE: Pinot Grigio, Stella, Italy $5 Chardonnay, Albertoni, California $5. RED: Garnacha, Vina Borgia $5 Cabernet Sauvignon, Cedar Brook, California $5
  • All Craft beers on draft $5

Wines of the Month

  • Chenin Blanc, Muddy Boot Clarksburg: peach, melon with a bright citrus finish  $8
  • Grenache, Bonny Doon, Central Coast: bright raspberries, black currant with black pepper and mint $9

Specials

Day Special
Monday Happy Hour all night
Tuesday No corkage fee on bottle purchases
Wednesday  Woofer Wednesday – Bring your pup to the patio!
10% of your check donated to Animal Rescuers Without Borders, Inc.
Saturday Date night: 3 Course dinner with wine & food pairing for only $30 per person
Sunday 50% off wine bottles we serve by the glass