Hand picked wines, hand crafted food, Point Loma flavor!

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Eat

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—  Menu  —

We offer handcrafted, artisan style, food from small plates to full entrées. Stop in for happy hour, dinner, or just dessert, and enjoy our beautiful outdoor patio.

Are you vegetarian or gluten-free? Not to worry. We always have vegetarian and gluten-free options.

We proudly support local, organic and sustainable farming and fishing whenever possible.

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-Small Plates-

 

— Bread & Oil —
$5
— Empanadas - 2 per order, meat or veggie —
$12
— Grilled Artichokes with Balsamic Vinegar —
$7
— Bacon wrapped Shrimp with Romesco —
$10
— Marcona Almonds —
$5

— Crispy Brussels Sprouts & Prosciutto —
$8
— French Onion Beef Sliders - 2 per order —
$12
— Blackened Ahi Tuna Sliders - 2 per order —
$12
— Deviled Eggs with Crumbled Bacon —
$5
— Mixed Olives —
$6

— Crostinis —
Torched bread, cream cheese, house-made strawberry jam
$7
Crab, capers, lemon zest
$9
House-made bacon jam, charred tomato, cooked spinach, balsamic drizzle
$7
Whipped feta, crispy prosciutto, cantaloupe, basil, balsamic drizzle
$7
Bleu cheese, fig jam, honey
$6

 
 

-Big Plates-

— Cheese & Charcuterie —
Three artisan cheeses, salumi, nuts, fruit & artisan bread
$22

— Meatloaf —
Chimichurri, red wine sauce, brussels & roasted potatoes
$18

— Open Face Crab BLAT —
Sourdough bread with spring mix & old bay aioli
$12

— Salmon
Creamy avocado sauce and a mushroom & asparagus risotto
$19


— Pub Prime Steak —
Cauliflower purée and red wine steak sauce
$19


— Andini Panini —
Tomato, mozz, basil pesto & prosciutto
$14


— Sandy's Melt Panini —
Cheddar, bleu, brie, tomatoes & artichoke spread
$14

— Create Your Own Pasta Dish —
$15

Choose a pasta by Pasta Bella:
Campanelle · Spaghetti · Bucatini

Choose a sauce:
Marinara · Pesto Crema · Garlic, Caper & Lemon

Protein Option:
Salmon · · add $8 · Chicken · · add $7 · Shrimp · · add $7

No Carb Option:
substitute sautéed seasonal vegetables for the pasta
$15

 

-Soups & Salads-

— Beet & Avocado Salad —
Greens, croutons, balsamic & olive oil
$11

— House Salad —
Changes Monthly
$9 full/$6 half

— Chopped Salad —
Greens, hard boiled eggs, bacon, bleu, avocado, balsamic vinaigrette
$12

— Caprese Salad —
tomato, mozz, basil pesto
$12


— Blackened Ahi Salad —
Greens, red onions, roasted peppers, wasabi vinaigrette & chili aioli
$16


— Seasonal Soup —
$8 bowl/$6 cup

— Crock of French Onion Soup —
$8

(Add chicken or shrimp to any salad · · $7)
(Add Salmon · · $8)


-Desserts-

— Small Fruit and Cheese Plate —
$7

— Pot de Crème —
$7

— Pub Cake —
$6

— Banana Caramel Bread Pudding —
$8

— Gluten Free Chocolate Cakes —
$8